vegetarian Recipes
Recipes suitable for vegetarian diets
Craving a comforting and healthy meal? Discover the delightful simplicity of **pasta with grass peas** and savor the rich flavors of **pasta with black cabbage**, all ready in just 70 minutes! This **easy pasta recipe** is not only a delicious **vegetarian pasta** option but also a fantastic way to enjoy a **nutritious pasta** dish inspired by the Mediterranean diet – perfect as a satisfying **first course recipe**. Get ready to enjoy this **gluten-free pasta** dish, generously sprinkled with Pecorino Romano cheese, by following our **grass pea pasta recipe**!
Immergiti nella magia del Natale con i nostri Calabrian Turdilli, un **Christmas dessert** che celebra la tradizione! Questi deliziosi bocconcini di **fried dough**, perfetti anche come **vegetarian dessert, dairy-free dessert, egg-free dessert, mediterranean dessert**, sono un omaggio ai sapori autentici della Calabria. Prepara in soli 60 minuti questa **easy Turdilli recipe** e lasciati conquistare dal gusto unico di un **traditional Calabrian dessert**, arricchito dal profumo avvolgente della cannella e dei chiodi di garofano.
"This autumnal rice salad is an explosion of colors and flavors, perfect for enjoying as a lunch at the office or for a picnic outdoors! With pumpkin, red cabbage, and quartirolo cheese, this rice salad is a vegetarian and gluten-free option that will win everyone over. Prepare it in just 40 minutes and bring to the table a rice salad with pumpkin rich in taste and perfect for the autumn season."
Risotto with pecorino cheese and puntarelle is a creamy and flavorful first course, which combines the intense taste of pecorino cheese with the freshness of puntarelle.
The soft pumpkin gnocchi, dressed with a delicious creamy gorgonzola sauce, are an Italian first course that wins over at the first taste! Perfect for a special lunch or a tasty dinner, these homemade gnocchi are easier to make than you think. Discover our gnocchi recipe step by step and bring a triumph of autumnal flavors to the table.
Immerse yourself in the festive flavors of our Abruzzese sweet with almonds and chocolate! This delightful **Italian Christmas cake**, traditionally baked in a zuccotto mold, is the perfect **Christmas dessert** to share with loved ones. With this **almond cake recipe**, create a memorable and delicious **chocolate almond dessert** that's also vegetarian, fish-free, and sesame-free.
Craving a taste of the Mediterranean? This **Focaccia with cherry tomatoes and olives with Bimby®** is your answer! Imagine a soft, fragrant **focaccia recipe**, perfect as a **vegetarian focaccia** snack or a delightful addition to any meal. Ready in just 60 minutes, discover how simple it is to bake this **olive focaccia** at home!
Bring the exquisite taste of the forest to your table with this creamy mushroom and truffle risotto, a delightful and comforting dish perfect for any occasion. Ready in just 50 minutes, this vegetarian and gluten-free truffle risotto recipe is surprisingly easy to make at home. Get ready to savor every spoonful of this classic risotto with mushrooms!
Delight your guests with these enchanting **persimmon cheesecake shooters**, the perfect **single-serving dessert** to celebrate the season! This **easy dessert recipe** captures the exquisite flavor of **persimmon**, blended into a creamy cheesecake dream. Ready in just 25 minutes, this **no bake dessert** will become your go-to **seasonal fruit dessert** for any occasion.