sesame-free Recipes

Immerse yourself in the authentic flavors of Trentino with our recipe for **Tortel di patate**, a **Trentino appetizer** that celebrates simplicity and taste! Crispy and golden **potato fritters**, perfect to enjoy with local cured meats and cheeses, ideal as a delicious **vegetarian appetizer**. Prepare these delicious **fritters** in just 35 minutes and delight your palate with a classic of Italian cuisine!

"Tuscan pancotto is a treasure of traditional cuisine, a delicious way to rediscover stale bread! This **pancotto recipe** is a simple and nutritious comfort food, perfect for a **vegetarian** and **quick** dinner. In just 25 minutes, you can enjoy a soup rich in flavor: try this **recipe with stale bread** now!"

Anolini, a rich and enveloping first course, enclose a flavorful filling in a thin pasta shell, ideal for a family lunch or a special dinner. Perfect for those following a Mediterranean diet, these "homemade anolini" are true comfort food. Discover the traditional recipe now and be conquered by the joy of preparing an unforgettable dish of "stuffed pasta"! With this recipe, bringing a first course of "fresh pasta" to the table will be a rewarding experience.

"Are you looking for a vegetarian first course that is an explosion of flavor and simplicity? Our pasta with spinach and taleggio cheese is the answer! A creamy and stringy embrace, ready in just 20 minutes. Discover the recipe to prepare this easy pasta recipe and bring a vegetarian first course to the table for true connoisseurs!"

Delight your palate with this exquisite Risotto with Broccoli and Anchovies, a **pescatarian risotto** that brings the best of the Mediterranean to your table. Ready in just 50 minutes, this **easy risotto recipe** perfectly balances the sweetness of broccoli with the savory punch of anchovies, making it an unforgettable **first course** experience. A simple yet elegant dish perfect for any occasion!

"The Charlotte cake with zuppa inglese combines the best of these two desserts to create a rich and sumptuous dessert with a delicious filling! Discover the recipe."

Scrippelle mbusse are a first course from Abruzzo cuisine: thin crepes filled with pecorino cheese, immersed in meat broth. Discover the recipe!

The savory pear and gorgonzola tart is a triumph of flavors that delights the palate! Perfect for a delicious dinner or an outdoor lunch, this **vegetarian tart** combines the sweetness of pears with the strong savory taste of gorgonzola, creating an irresistible harmony. Prepare it in just 50 minutes and let yourself be conquered by its simplicity: here is the **recipe for the pear and gorgonzola tart** you were looking for!

Indulge in the rich flavors of our Pasta with leek cream, saffron and Bra sausage, a delightful dish ready in just 40 minutes! This creamy pasta recipe is not only quick and easy, perfect for a weeknight dinner, but also offers a dairy-free option, making it accessible to everyone. Garnish this exquisite saffron pasta with crispy 'peperoni cruschi' for an unforgettable culinary experience.