first courses Recipes
recipes in the first courses category
recipes in the first courses category
The pasta with zucchini and cherry tomatoes is a delicious, easy, and quick summer first course to prepare: an explosion of Mediterranean flavors in just 25 minutes! Perfect for a light dinner or a family lunch, this **pasta with zucchini** is an excellent **vegetarian** option full of flavor. Try this **easy recipe** now and bring a timeless classic **with cherry tomatoes** to the table!
Dive into the heart of Mediterranean flavors with this exquisite Lorighittas with seafood sauce! Ready in just 90 minutes, this easy seafood pasta recipe brings the taste of Italy to your table. A delightful seafood pasta recipe perfect for pescatarians and those seeking a dairy-free Italian seafood pasta experience.
I paccheri con rana pescatrice e pomodorini colorati sono un primo piatto di mare semplice, veloce e gustoso, perfetto per un pranzo estivo leggero e saporito. La ricetta dei paccheri con rana pescatrice è ideale per chi cerca un'opzione facile e senza lattosio, pronta in soli 45 minuti. Scopri subito la nostra **monkfish recipe** e prepara una **cherry tomato pasta** che conquisterà tutti!
"The seafood carbonara with shrimp is a first course that combines Italian tradition with the flavors of the sea, ideal for a refined dinner or a special lunch. With our recipe, preparing a delicious seafood carbonara with shrimp will be a breeze, perfect for those following a Mediterranean diet and looking for a protein-rich option. Discover the quantities and procedure to bring to the table spaghetti with seafood that will make your mouth water!"
Delight your guests with this refined spaghetti alla chitarra with cuttlefish ink, mussels, and shrimp, a seafood pasta recipe that brings the taste of the sea to your table. Perfect for a special occasion or an elegant dinner, this dish combines fresh, homemade spaghetti alla chitarra with the rich flavors of cuttlefish ink and a medley of mussels and shrimp. Ready in just 90 minutes, this mussels and shrimp spaghetti is a pescatarian delight that's surprisingly easy to prepare. Discover the recipe and savor the authentic taste of Italian seafood pasta!
The cacio e pepe and fig risotto is the meeting of tradition and innovation: opposing flavors that blend in perfect balance between savory and sweet.
Risotto alla milanese senza midollo: a symphony of flavors perfect for any occasion! This creamy, comforting dish brings the essence of Lombardy to your table in just 35 minutes. Discover our homemade, gluten-free version of this classic first course and learn how to enhance its vibrant color and delicate taste with precious saffron pistils. Prepare to savor every spoonful of this authentic Italian delight!
Delight in the simplicity of Mediterranean flavors with this **easy pasta recipe**: **Pasta with zucchini** and creamy **ricotta**. Ready in just 25 minutes, this **vegetarian pasta** dish, featuring a luscious **zucchini ricotta sauce**, is perfect for a quick yet satisfying meal. Find the recipe for this **creamy pasta** now and bring a taste of Italy to your table tonight!
"Indulge in the intense flavor of Risotto alla puttanesca, a creamy and flavorful first course! In just 50 minutes, bring an authentic **Risotto alla puttanesca** to the table, perfect even for those following a gluten-free and **pescatarian** diet. Discover our **easy risotto recipe** now and prepare for an explosion of Mediterranean flavors."