vegan Recipes

Boiled carrots are an easy and light side dish to prepare at home. Discover the recipe here to make them really appetizing with a special sauce!

Discover the authentic taste of Sardinia with malloreddus, a fresh pasta that captures the essence of Italian tradition! These delicious semolina gnocchetti, with their characteristic shell shape, are perfect for enhancing any type of sauce, from the richest ragu to vegetarian and vegan condiments. Ready in just 40 minutes, malloreddus will give you an unforgettable culinary experience, bringing to the table a healthy, light, and flavorful dish, ideal for those who follow a Mediterranean diet or simply love good fresh pasta.

The vegan braided bread is an irresistible sweet treat, perfect for a delicious breakfast or a tasty snack! Soft and fragrant, this leavened dessert enriched with delicious chocolate chips is very easy to prepare in just 55 minutes. Discover the recipe for a delicious homemade vegan braided bread and enjoy a lactose-free and egg-free dessert that will win everyone over!

"The black cabbage soup is a warm embrace on cold days! A rustic and nutritious first course, enriched with beans and potatoes, perfect for warming winter evenings. Discover our **cabbage soup recipe**, ideal as a **vegetarian soup** or **vegan soup**, and bring an explosion of genuine flavors to the table with this **black cabbage soup**!"

Craving a healthy and flavorful dish? Try this artichoke recipe for delicious boiled artichokes, ready in just 40 minutes! Perfect as a light artichoke side dish or a vibrant appetizer, this easy artichoke recipe is also vegetarian and vegan. Get ready to enjoy a taste of the Mediterranean!