first courses Recipes

"The curry risotto with coconut milk and shrimp tartare is a creamy first course with an exotic flavor that will amaze your guests! Bring an explosion of taste to the table with this original curry risotto, also perfect for those looking for a gluten-free option. Let yourself be conquered by the delicacy of the coconut milk risotto enriched by the freshness of the shrimp tartare: an unforgettable experience in just 60 minutes!"

"The spinach and taleggio risotto is a simple and delicious first course, perfect for a vegetarian dinner or a tasty lunch. With its enveloping flavor, it's an explosion of taste in just 40 minutes! Discover how to prepare this creamy **vegetarian risotto** and bring a triumph of flavors to the table with **taleggio DOP** and fresh spinach. Here's the easy and quick recipe!"

"Risotto with stracchino cheese, broccoli, and anchovies is an unexpected explosion of flavors! The creaminess of the stracchino cheese blends with the delicacy of the broccoli and the savory taste of the anchovies in a first course that will win over your palate. Prepare this **risotto with stracchino cheese, broccoli, and anchovies** in just 50 minutes for an unforgettable culinary experience."

"Immerse yourself in the taste of the sea with this delicious pasta with mussels and saffron! Perfect for a quick and easy dinner ready in just 45 minutes, this recipe is a triumph of Mediterranean aromas. Discover how to prepare this simple pasta with mussels, ideal for a pescatarian diet and rich in protein."

Looking for a quick and delicious vegetarian dinner? This pasta with zucchini and saffron is ready in just 30 minutes and is perfect for any night of the week! This easy pasta recipe, a classic of the Mediterranean diet, transforms simple ingredients into a flavorful and satisfying meal. Discover how to make this delightful zucchini pasta recipe at home!

Delight your palate with this exquisite chickpea cream, a symphony of flavors where the sea meets the earth! The richness of the chickpeas blends perfectly with the savory mussels and anchovies, creating an unforgettable first course. Ready in just 40 minutes, this easy chickpea cream is also gluten-free, dairy-free, and packed with protein, making it a healthy and delicious choice. Discover the recipe for this refined seafood dish and bring a touch of the Mediterranean diet to your table!

Looking for a spectacular first course? This risotto with red lentils and shrimp is a triumph of flavors! Perfectly balancing the best of land and sea, this shrimp risotto is also gluten-free, egg-free, nut-free and soy-free. Get ready to discover how to make this unforgettable red lentil risotto!

"This recipe celebrates autumn flavors by combining soft, homemade pumpkin gnocchi with a flavorful gorgonzola cream and the delicacy of bresaola. Perfect for a special occasion or a Sunday lunch, these pumpkin gnocchi are an explosion of taste. Discover the recipe with bresaola now and prepare to amaze your guests with a gourmet dish!"

Indulge in the exquisite taste of homemade Ravioli del plin with Grana Padano and crispy kale chips, a delightful vegetarian pasta that brings the heart of Italy to your table. This fresh pasta recipe, filled with a creamy cheese filling, is perfect for a special occasion or a comforting family meal. Ready in just 85 minutes, these Grana Padano ravioli are surprisingly easy to make, offering a rewarding culinary experience. Here's how to create this unforgettable dish!