Smoky Air Fryer Ribs
Craving tender, fall-off-the-bone ribs without the hassle of a smoker? These **air fryer pork ribs** deliver incredible **bbq flavor** in under an hour! With a simple spice rub featuring smoked paprika, these **smoky ribs** are perfect for a quick and easy dinner that's sure to impress. Get ready to enjoy the ultimate comfort food, made simple with your air fryer!
Dietary Information
Servings:
- 1
Place ribs in a bowl and add the paprika and salt, mixing to coat well.
- 2
Then add barbecue sauce and allow ribs to marinade for 30 minutes or so. However, if you don't have the extra time you can move straight to cooking.
- 3
Preheat the air fryer to 350 degrees F / 180 degrees C.
- 4
Remove the ribs from marinade, discarding the excess.
- 5
Place ribs inside the air fryer basket, making sure to allow space in between each rib.
- 6
Cook for 10-12 minutes for thin separated ribs, or 20-25 minutes for thicker ribs. Turn ribs once halfway through the cook time.
| Nutrient | Amount |
|---|---|
| Calories | 147 kcal |
| Protein | 9 g |
| Fat | 7 g |
| Sodium | 285 mg |
| Sugar | 7 g |
You Will Also Love
A family favorite that turns out deliciously crunchy on the outside and light and flaky inside.
Discover how to **boil chicken thighs** to create incredibly **tender chicken thighs** every time! This **easy chicken thighs recipe** is perfect for a quick, protein-packed meal that fits effortlessly into gluten-free, dairy-free, egg-free, high-protein, and paleo diets. Ready in a flash, you'll be amazed at how simple it is to achieve juicy, flavorful results.
This Crockpot Chicken Fajitas recipe makes a stress-free dinner in a breeze.
Craving a comforting classic but want a lighter option? This **chicken meatloaf** recipe is the answer! We've taken the traditional **meatloaf recipe** and given it a healthy makeover using **ground chicken recipe**, making it a delicious and nutritious meal the whole family will love. It's so **easy meatloaf** to prepare and ready in just over an hour!