Crockpot Chicken Fajita Recipe
This Crockpot Chicken Fajitas recipe makes a stress-free dinner in a breeze.
Dietary Information
Servings:
- 1
Add all of the ingredients to your slow cooker insert.
- 2
Place the lid on, and set to cook for 3-4 hours (I recommend 3 ½ hours) on high, or 6-7 hours on low.
- 3
When done, remove the chicken from the slow cooker and shred using two forks.
- 4
Return the shredded chicken to the slow cooker and gently stir to combine with the rest of the ingredients.
- 5
Serve with tortillas and your choice of toppings.
| Nutrient | Amount |
|---|---|
| Calories | 327 kcal |
| Protein | 50 g |
| Fat | 6 g |
| Sodium | 1360 mg |
| Fiber | 5 g |
| Sugar | 8 g |
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