Cauliflower Fritters

4.8 ( reviews)
Prep Time: 20
Cook Time: 20
Serves: 1
medium
appetizer
italian
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Cauliflower Fritters

Looking for an **easy appetizer** that’s also incredibly tasty? These **cauliflower fritters** are your answer! Ready in just 40 minutes, this **vegetarian fritter** recipe transforms simple ingredients into golden, irresistible bites perfect for any occasion. Get ready to enjoy these **easy cauliflower fritters** that will disappear in minutes!

Dietary Information

vegetarian
fish-free
shellfish-free
soy-free
sesame-free
mediterranean-diet
flexitarian
nut-free

Servings:

1
Ingredients
Instructions
  1. 1

    To prepare the cauliflower fritters, first put the steamed florets in a bowl and mash with a fork 1 . Then add the Parmesan 2 and the salt 3 .

  2. 2

    Add the pepper 4 , the eggs, the flour 5 and knead until you get a homogeneous mixture 6 .

  3. 3

    In a non-stick pan, heat the oil, take 3-4 tablespoons of the mixture, put them in the pan 7 and cook over medium heat for 2 minutes per side or until golden brown 8 . The cauliflower fritters are ready to be served, perhaps accompanying them with a yogurt sauce 9 .

Nutrition Information
Per serving
NutrientAmount

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