first courses Recipes

"The shrimp risotto is a refined first course, perfect for delighting your guests with a touch of Mediterranean flavor. Prepare a rich and fragrant broth, enhancing the sweetness of the shrimp in this creamy risotto. Discover our easy and gluten-free recipe for an unforgettable shrimp risotto!"

Amaze your guests with a first course with a unique and refined flavor: spaghetti with black garlic cream, licorice, and hazelnuts are an explosion of taste! Perfect for a special dinner or a delicious vegetarian lunch, this spaghetti recipe with black garlic cream is quick and easy to prepare, with a total time of only 55 minutes. Try these delicious licorice and hazelnut spaghetti now and bring an unforgettable experience to the table!

"Rice and legume soup is a warm embrace on cold days! A nutritious and genuine first course, perfect as winter comfort food. Discover our easy recipe to prepare a delicious legume soup in just 65 minutes, also ideal for those following a gluten-free and vegan diet."

The soft pumpkin gnocchi, dressed with a delicious creamy gorgonzola sauce, are an Italian first course that wins over at the first taste! Perfect for a special lunch or a tasty dinner, these homemade gnocchi are easier to make than you think. Discover our gnocchi recipe step by step and bring a triumph of autumnal flavors to the table.

Craving a comforting and healthy meal? Discover the delightful simplicity of **pasta with grass peas** and savor the rich flavors of **pasta with black cabbage**, all ready in just 70 minutes! This **easy pasta recipe** is not only a delicious **vegetarian pasta** option but also a fantastic way to enjoy a **nutritious pasta** dish inspired by the Mediterranean diet – perfect as a satisfying **first course recipe**. Get ready to enjoy this **gluten-free pasta** dish, generously sprinkled with Pecorino Romano cheese, by following our **grass pea pasta recipe**!

Delight in the vibrant flavors of autumn with this comforting **pasta with pumpkin**, chestnuts, and creamy tomino cheese! This **easy pasta recipe** is a simple vegetarian delight, perfect for a quick weeknight dinner ready in just 50 minutes. Discover the secret to this delectable **pumpkin pasta recipe** and bring a touch of fall to your table tonight!

Craving a taste of Italy? Our Risotto with turnip tops, anchovies, and garlic sauce is a flavor explosion that's ready in just 40 minutes! This easy risotto recipe, enriched with crumbled taralli, is the perfect Mediterranean diet recipe for a quick and satisfying pescatarian meal. Discover how to make this incredible turnip tops risotto tonight!

"This autumnal rice salad is an explosion of colors and flavors, perfect for enjoying as a lunch at the office or for a picnic outdoors! With pumpkin, red cabbage, and quartirolo cheese, this rice salad is a vegetarian and gluten-free option that will win everyone over. Prepare it in just 40 minutes and bring to the table a rice salad with pumpkin rich in taste and perfect for the autumn season."

Immerse yourself in the comforting flavors of autumn with our creamy risotto featuring chestnuts and Castelmagno fondue. An explosion of taste that celebrates fall flavors in a simple and refined vegetarian risotto dish. Prepare this delicious chestnut risotto in just 55 minutes and let yourself be won over by its irresistible goodness. Discover the recipe now for an unforgettable culinary experience!