Crockpot Spaghetti
Craving a hearty and satisfying family dinner? This Crockpot Spaghetti recipe is your answer! Imagine tender ground beef spaghetti and savory bacon spaghetti simmering to perfection in a rich, flavorful sauce, topped with gooey mozzarella. Get ready for an easy spaghetti recipe that will become a new family favorite!
Dietary Information
Servings:
- 1
Heat oil in a frying pan / skillet and add beef and bacon and cook until beef is browned. Drain any extra liquid from the meat and add it to the lightly oiled Crockpot insert.
- 2
Add in the rest of the ingredients up to the spaghetti into your Crockpot and mix.
- 3
Top with the mozzarella and cover and cook on low for 4-5 hrs. (Check after 4 hrs and if needs extra time then cook for a little longer.)
| Nutrient | Amount |
|---|---|
| Calories | 508 kcal |
| Protein | 24 g |
| Fat | 30 g |
| Sodium | 319 mg |
| Fiber | 1 g |
| Sugar | 4 g |
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