Chocolate Covered Pretzels
Craving a delightful sweet and salty treat? These Chocolate Covered Pretzels are the answer! This quick dessert recipe is ready in just 15 minutes and perfect for any occasion. Get ready to enjoy these easy chocolate covered pretzels that are also vegetarian, egg-free, fish-free, shellfish-free and flexitarian!
Dietary Information
Servings:
- 1
Place chocolate in a microwave-safe bowl.
- 2
Put uncovered bowl in the microwave for 30 seconds. Then remove and stir the chocolate. Repeat until chocolate is completed melted and smooth.
- 3
Dip pretzels into the melted chocolate, shaking off excess chocolate before adding your toppings.
- 4
Place finished pretzels on a baking sheet lined with parchment paper.
- 5
Put tray in fridge for approximately 10 minutes, until chocolate completely hardens.
- 6
Store pretzels in an airtight container inside the fridge.
| Nutrient | Amount |
|---|---|
| Calories | 194 kcal |
| Protein | 3 g |
| Fat | 5 g |
| Sodium | 371 mg |
| Sugar | 11 g |
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