Air Fryer 4th of July Cookies
Celebrate the 4th of July with these delicious and patriotic cookies! Perfect for an American party, these air fryer cookies are incredibly easy and quick to prepare. With simple ingredients and a touch of food coloring, you'll have **easy cookies** and festive in less than 25 minutes. Go ahead and bake these **air fryer cookies** and add a sweet touch to your celebration!
Dietary Information
Servings:
- 1
Line your air fryer basket with parchment paper.
- 2
Cream together butter, sugar, and vanilla extract in a large mixing bowl. Then add in the egg and beat together.
- 3
Add the dry ingredients (flour, baking soda, baking powder, and salt) and beat well before dividing the cookie dough into two mixing bowls.
- 4
Add red food coloring to one bowl of cookie dough and blue to the other. Stir well until the colors are uniform throughout each of the cookie dough sections.
- 5
Transfer cookie dough to a nonstick surface, and roll both colors of cookie dough out separately to a half-inch thickness.
- 6
Place one of the cookie dough roll-outs on top of the other and then roll them together into a cookie roll shape.
- 7
Slice the cookie dough into half-inch thick cookies using a sharp knife and transfer into your prepared air fryer basket.
- 8
Air fry at 370 degrees F for 6-7 minutes or until they are lightly browned.
- 9
Let cool, then transfer to a wire rack to cool completely. Then frost your 4th of July cookies and add sprinkles!
- 10
Preheat oven to 350 degrees F / 180 degrees C. Line a cookie sheet with parchment paper.
- 11
Make cookie dough as directed above and transfer the cut-out cookies onto the prepared baking sheet, making sure to leave space between them.
- 12
Bake for 9-10 minutes. Remove from the oven and let cookies cool on the baking sheet, then transfer them to a wire rack to cool completely.
- 13
Frost cookies and top with red, white, and blue sprinkles.
| Nutrient | Amount |
|---|---|
| Calories | 173 kcal |
| Protein | 2 g |
| Fat | 8 g |
| Sodium | 209 mg |
| Fiber | 1 g |
| Sugar | 11 g |
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