french Recipes

french cuisine

Cardamom Cranberry Pistachio Sablés

"Delicious cardamom, cranberry, and pistachio sablés that melt in your mouth. Perfect for any occasion, this sablé recipe is incredibly easy and quick, ready in just 12 minutes! Enjoy these crispy and aromatic cardamom cranberry pistachio sablés, a vegetarian delight that will enchant everyone. Ready to try the best biscuit recipe?"

Total: 12 min
Prep: 0Cook: 12
medium
Caramelised Onion, Brie And Brussels Sprout Tart {4 Ingredients)

Craving a delightful and effortless meal? This Caramelised Onion, Brie, and Brussels Sprout Tart is your answer! Ready in just 32 minutes and requiring only 4 ingredients, it's the perfect easy tart recipe for a quick vegetarian dinner or impressive appetizer. Get ready to enjoy this flavorful vegetarian tart, where sweet caramelised onion tart meets creamy brie and tender brussels sprouts, all nestled in a flaky puff pastry tart.

Total: 32 min
Prep: 5Cook: 27
medium
Complete Breton Galette
main coursefrench
Complete Breton Galette

Craving a taste of France? This complete Breton galette, a savory buckwheat crepe filled with egg, ham, and cheese, is a delightful and satisfying meal! Our easy galette bretonne recipe brings this classic to your table in just 50 minutes. Discover how simple it is to create this gluten-free crepe, a perfect high-protein crepe for a quick and delicious dinner.

Total: 50 min
Prep: 10Cook: 40
medium
Pain au chocolat
bakingfrench
Pain au chocolat

Indulge in the classic Pain au chocolat, a delicious and irresistible French pastry! Prepare this delicacy at home and surprise everyone with a chocolate-filled pastry, perfect for a special breakfast or afternoon snack. With our easy Pain au chocolat recipe, you'll create an incredibly tasty pastry in about 98 minutes. Discover the pleasure of making your own chocolate croissant!

Total: 1 hr 38 min
Prep: 80Cook: 18
medium
Autumn Galette
savory piesfrench
Autumn Galette

The autumn galette is a rustic savory pie, with a filling of seasonal vegetables wrapped in a friable and golden shortcrust pastry.

Total: 1 hr 40 min
Prep: 40Cook: 60
medium