Crockpot Lava Cake

0.0 ( reviews)
Prep Time: 15
Cook Time: 180
Serves: 8
medium
dessert
western
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Crockpot Lava Cake

Craving a decadent dessert without the fuss? This **crockpot lava cake** is the answer! Imagine a rich, gooey **chocolate lava cake** made effortlessly in your **slow cooker**. Using a **chocolate cake mix recipe**, this **easy chocolate cake** becomes an unforgettable **slow cooker dessert** – perfect for any occasion and ready in just about 3 hours!

Dietary Information

vegetarian
fish-free
shellfish-free
sesame-free
flexitarian

Servings:

8
Ingredients
Instructions
  1. 1

    Spray a crockpot with cooking spray.

  2. 2

    In a bowl, use a hand mixer or whisk to mix together cake mix, water, oil, eggs, vanilla and coffee granules until well combined.

  3. 3

    Add cake batter into crockpot.

  4. 4

    In another bowl, whisk together milk and pudding mix until combined. Let stand for a few minutes before pouring it over the cake batter. Make sure to NOT mix in with cake batter.

  5. 5

    Sprinkle the bag of chocolate chips on top of the pudding layer, and do not mix in.

  6. 6

    Cover and cook on High for 2.75 - 3 hours, or until the top of the cake is puffed up and set. Timing will vary depending on the size and make of your slow cooker.

  7. 7

    Once baked, remove cake and serve with a scoop of ice cream or whipped cream.

Nutrition Information
Per serving
NutrientAmount
Calories723 kcal
Protein10 g
Fat42 g
Sodium750 mg
Fiber5 g
Sugar51 g

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